Are you working in the food industry or aspiring to build a career in food safety and quality assurance?
This comprehensive course offers a complete guide to the principles and practices that ensure food is safe, nutritious, and high-quality — from farm to fork.
In this course, you will explore:
- Food safety fundamentals and global challenges
- Types of food hazards: biological, chemical, and physical
- Good Manufacturing Practices (GMP) in processing and storage
- HACCP principles and how to implement them effectively
- Cleaning, sanitation, and product recall procedures
- Quality control techniques such as sensory testing and shelf-life management
This course is designed for quality managers, production supervisors, food handlers, and anyone interested in strengthening their food safety knowledge.
Whether you are preparing for a regulatory audit, launching a new food business, or training your team, this course provides you with practical tools and industry-based knowledge to succeed.
You will also learn how international standards such as ISO 22000, FSMA, and EU food safety regulations shape modern food safety practices. Real-world examples and case studies make the lessons highly applicable and actionable.
Enroll now to gain the confidence and skills to ensure food safety and quality at every stage of the food production process.
Free
$64.99
If the coupon is not opening, disable Adblock, or try another browser.
If you reach this page after the coupon expired then search the latest coupon here
This post is exclusively published on eduexpertisehub.com
Tags: udemy coupons 100 off, udemy coupons, udemy coupons 2025, udemy online free courses, Udemy Coupons July 2025
#udemycoupons